Airlines, Pay Attention to What Alaska Air is Doing with Wine

Generic souvenirs

It is no secret that airline fees made up a total of $3.36 billion in 2011 [Time] for U.S. carriers. So charging for additional conveniences has its merits to the airline industry, not even factoring in the whole skirting the tax issue [View From the Wing] benefits. However, the question I have been asking for years is whether airline baggage fees are hurting the tourism industry as a whole?

I realize the airline industry is probably the most difficult industry to make a buck. One of my favorite infographs created to highlight the airline industry was from Frugal Dad, and the article How Airlines Spend Your Airfare [Wall Street Journal], both which really help to explain why it is so hard to make any money flying planes. So when you think about what it costs an airline to actually handle your bag (equipment, additional employees, insurance and loss claims), it makes sense for them to charge additional fees.

The problem I have always experienced is the trickle down effect to the tourism industry that is counting on travelers spending money on souvenirs.

Not only is money tighter in our family due to the economy, but also due to our family growing larger and older. So when we travel, we need to be mindful of how much stuff can fit in our luggage. In the old days of no baggage fees, I remember sometimes going and purchasing an extra cheap luggage bag just to transport back souvenirs. However, the reality of bringing back souvenirs while traveling long disappeared the moment airlines started charging customers to transport their goods back home.

Alaska Airlines to Allow Wine

I was delighted to read an article this week on USA Today featuring how Wine flies free as part of Alaska Airlines tourism promotion. The gist of the article is that effective September 1, 2012, Alaska Airlines, and it’s sister company Horizon Air, will allow guest to check their wine purchases free of charge at the Yakima, Walla Walla and Pasco/Tri-Cities airports in Washington State.

The promotion will be in place for two years, and also includes a free tasting upon presenting a valid Alaska Airlines boarding pass within 10 days.

What is even better news is that Enterprise rental car is getting into the promotion too by

“…waiv[ing] “drop-off fees” for travelers who pick up a rental car at one of the three airports but return it at one of the other two.”

Alaska Airlines move to work with the wine tourism industry is a huge step in the right direction to helping everyone make money from the mighty tourism dollar. The wine makers obviously come out ahead by selling more bottles when guests know they can bring it home with them without incurring additional shipping fees. Alaska Airlines come out ahead because guests will get smart and factor in the free shipping policy on wine when booking their tickets.

I realize how baggage fees play a vital role in the profitability of the airlines, but sharing in the wealth seems to be a logical business decision to continue to encourage families to travel.

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The Ultimate Sign There Will Be No Grand Slam Promotion This Year

The US Airways Grand Slam promotion causes probably the biggest stir among reward program enthusiasts, like myself each year. So every August, hundreds, if not thousands of us, get all ramped up preparing to partake in US Airways promotion and their partners, all in anticipation of earning the cheapest “hits” possible in the game to earn Dividend Miles bonuses. Walking away with 100,000 miles, in years past, could be had for various amounts of cash output, depending on your investment of time into the program, along with products you may or may not have any use for again.

This year, it appears US Airways has abandoned the program, which caused thousands of frequent flyer mile collectors to get down on their knees keyboards and beg Tweet US Airways to bring the program back. Unfortunately, the rally cries fell on deaf ears, and that all became too apparent this week.

Biscoff Cookie Spread

As I ran into my local Walmart to pick up some milk, as soon as I walked in the door of the grocery section, there stood a farmers market type cart, with two cases of the true winner of the Grand Slam promotion, Biscoff Cookie Spread.

You see, during last years Grand Slam promotion, Biscoff was one of the partner programs participating in the program. Biscoff provides those magnificent cookies on flights, at least when penny-pinching airline CEOs are not hoarding them. All Grand Slam participants had to do was purchase something from Biscoff to score a hit, and every 4 hits earned (1 per partner typically) you bonus airline miles.

Undeniably, the real winner of the Grand Slam promotion was Biscoff. Scores of fans through down their wallets to gobble up as much cheap product as they could, ensuring not only miles, but cookie buttery bliss.

Comments from purchasers of the Biscoff products include,

“…How can something so good be so bad for you?” [FlyerTalk User ProfNapalm]

“…I’m a recovering Biscoff Addict. Perhaps a chapter of BA (Biscoffs Anonymous) might have meetings…” [FlyerTalk User jamesteroh]

“The greatest thing about the US Airways Grand Slam may not even be the 100,000 miles I’m going to earn. It’s the fact that it introduced me to Biscoff Spread.” [View From the Wing]

“The Most Delicious US Airways Grand Slam Hit Ever!” [Mommy Points]

“It’s probably a close cousin of Nutella in the crack department.” [ MilePoint User mwg25]

The cult like following of the Biscoff Cookie Spread and associated other products has caused many to lie in gluttony in first class seats on US Airways flights, laughing at those naive souls back in Coach.

So to find two elusive cases of Biscoff Cookie Spread at a local Walmart can only mean one thing, and one thing only.

THERE WILL BE NO GRAND SLAM PROMOTION IN 2012!!!!!!

Biscoff was scared there was not going to be a run on their product this fall from US Airways customers, and unloaded the product onto local discounters so as not to have a huge stockpile. Makes perfect business sense now.

US Airways failure to have a Grand Slam promotion this year will cause countless rental car agencies to have cars sit idle. Hundreds of hotel rooms will go unused. Other partners working with US Airways will likely file for bankruptcy later this year since there will not be a run on their products. The crumbling of the American economy continues…

…but I have my Biscoff Cookie Spread.

Our results are not a guarantee or warranty that Biscoff Cookie Spread will bring the same level of satisfaction…nor is it a precursor to the crumbling of the Grand Slam promotion or America.

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A Review of the Kona Tiki Hotel (Big Island, Hawaii)

120618 Kona Tiki Hotel Our Room

After a busy couple days in Disneyland, and a half week on Oahu, both our family and my in-laws headed over to the Big Island, Hawaii to slow things down and spend some time relaxing. While researching where to stay on the Big Island, our Frommer’s Hawaii with Kids (Frommer’s With Kids) recommended a small, quaint, and very affordable hotel located on the shores, call the Kona Tiki Hotel (75-5968 Alii Drive, Kailua-Kona, HI).

While our stay on Oahu was comped using Priority Club points, we wanted to be mindful of cost on the Big Island when it comes to hotel accommodations. We do not travel so much by staying in high end resorts with lots of amenities we never use. The goal for our family is safe, clean, and comfortable, with a pool, and breakfast is always nice. Fortunately, the Kona Tiki Hotel met all of these requirements, with a keep it simple and affordable approach.

By most travelers accounts, the Kona Tiki probably may not be what most people are looking for when it comes to hotel accommodations. The rooms are simple, no fluff, or fancy kitchen or bathrooms. There is no television in the rooms (or anywhere as far as I could tell). Rooms do not come with air conditioning; why would you need it being ocean front with an open air concept? What Kona Tiki Hotel does give you is affordable, ocean front accommodations at awesome prices, including daily breakfast, that feels more like a welcoming, family-run (which it is) home.

120618 Kona Tiki Hotel Oceanview 1

At around $100 per night, the cost could not be beat for a Pacific Ocean front room, just steps away from the edge of the room. Our room was appointed with a queen and a single bed, and we upgraded to a kitchenette, complete with microwave, stove top, and sink. We were fortunate to have been given the end lower-level room, which was great with young kids. There is also a very small, and dated, bathroom, but again, the idea is keeping everything simple and affordable. Does one really NEED granite counter tops and rain shower heads? How much time do you really spend in the bathroom? The idea is to get in, and get out and enjoy what the beautiful islands of Hawaii has to offer.

WiFi was also available on property, although the signal was very weak in our room so I spent most my time online outside of the patio or at the pool to pick up a better signal. Rough life, I know. In reality, I really enjoyed my late nights sitting out on the patio, “surfing” my life away with the beauty of Hawaii as my backdrop. When attempting the recreate the scene at home, the boys just get sand everywhere and the salty, Ohio air just can not replicate that from the real ocean.

120618 Kona Tiki Hotel Bedroom 1

120618 Kona Tiki Hotel Bedroom 2

120618 Kona Tiki Hotel Kitchen

Note, credit cards are not accepted at the Kona Tiki, although they do accept Paypal (where credit can be processed). The idea behind the Kona Tiki is keep costs low, and pass that along to the customer. Therefore, when we arrived, the remaining balance due needed to be paid in cash, or I assume check. This was not a problem for us, as we had allocated cash towards this portion of the trip.

Also included in your rate is a free breakfast served poolside, which includes fresh fruits, bagels, breads, and muffins as well as juices and coffee. Breakfast was a terrific way to start your day, looking out into the ocean and watching the spinner dolphins go for a morning dive.

120619 Kona Tiki Hotel Breakfast

Guests can also use the pool 24-hours a day, just mind your noise and other guests. It was fun playing with the boys in the water while the ocean splashed over the lava rock walls. There are also boogie boards, pool noodles, and various other outdoor accessories that guests were able to use. We even left a couple things people could use too after we left.

120618 Kona Tiki Hotel Pool

120618 Kona Tiki Hotel Pool at Twilight

Picture an ocean front hotel room, with the ocean 10 feet away from your room, and paper doors. You can almost hear the ocean crashing against the walls. Sounds terrific, doesn’t it? That is what I thought too. In reality, it takes some getting used to when you are trying to sleep. On rough nights, there is a constant barrage of white noise in the background, and for some reason it took me some time to get acclimated to the sound. Poor, pitiful me; queue the tiny violins!

One aspect that was really enjoyable to me, and I wish I would have gotten to do it more often, was a tip from a fellow guest. If you sit on the edge of the rock wall, and tossed pieces of bread, hot dog, or in my case, Goldfish crackers, into the water, you could watch eels come out from between the waves and rocks and eat them. In addition, little crabs were all around on the lava rocks, darting between the waves and sunning themselves. It was simply fascinating to watch the ocean creatures and having interaction with them. While not necessarily part of their typical ocean diet, it was a great start to feeling connected to the islands.

120617 Kona Tiki Hotel Crab

This guy ultimately met his demise, as I think the sun may have taken him out.

Unquestionably, the most delightful aspect of staying at the Kona Tiki Hotel was the managers on the property during our visit. The Kona Tiki hires people to come in and manage the property for them, often taking up retirees to perform the daily operation of the facility. During our stay, Ruben and his wife Jann, were in charge of managing the property, and were a month into their 3 month commitment. I will get more into all of that in a future post.

However, Ruben was an absolute delight to come “home” to everyday from our adventures around the island. He always warmly greeted us each morning at our breakfast, and impeccably kept up the facilities. At sundown, each night Ruben would come out with the guests for the torch lighting ceremony.

120618 Kona Tiki Hotel with Maui Splash Wine

The Kona Tiki Hotel really was a terrific accompaniment to our time on the Big Island. The hotel was ideally located near restaurants, shopping, and other activities. The property itself was nicely appointed, and provided our family with a good nights rest (once you get used to the ocean waves), all for around $100 per night.

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